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NATURAL DOCTOR
NATURAL DOCTOR Vitamin C Incell Nutritional Supplement For Immune 120 Herbal Capsules
Code: 2055403
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Product information

Natural Doctor Vitamin C Incell

New formulation of vitamin C, with lysine, proline. Non-acidic forms of vitamin C, for increased absorption without gastrointestinal disturbances.

New composition of alkaline vitamin C + lysine + proline

No gastrointestinal upsets

Protection of cells from oxidative stress
Strengthening the immune defense
Endogenous collagen production
Selected raw materials and nutrients of superior quality
0% sugar, colors, wheat, soy, yeast, corn, milk
The clear herbal capsule is designed to break down naturally in the stomach and the nutrients are absorbed immediately.

It does not contain coloring substances, preservatives, sweeteners, sugar, genetically modified organisms, gluten, lactose, wheat, corn, soy and milk allergens.

Natural Doctor vitamin formulas are designed by clinical scientists to be complete and contain the correct amount and ratio of nutrients and vitamins to each other for maximum absorption by the body.

It contributes to the reduction of tiredness and fatigue and to the protection of cells from oxidative stress. Targeted support of the metabolic processes of the cells of the human body at all levels.


It contains non-acidic sources of vitamin C and the selected amino acids lysine and proline in order to support metabolic processes in the body.

In particular, it provides vitamin C from three sources:

Ascorbyl palmitate
Magnesium L-ascorbate
Calcium L-ascorbate
Ascorbyl palmitate is a fat-soluble derivative of L-ascorbic acid, it has high bioavailability as it can penetrate, due to its amphiphilic (lipophilic and hydrophilic) form, the also amphiphilic cell membranes and especially those of nerve tissue cells, thus accumulating vitamin C in cells and tissues for immediate use when required, unlike the water-soluble form of L-ascorbic acid which is unable to penetrate the lipophilic cell membrane.

L-magnesium ascorbate and calcium L-ascorbate, i.e. salts of ascorbic acid with magnesium and calcium, respectively, have also been chosen as a source of vitamin C for this product. These compounds show buffering properties and are therefore less acidic than L-ascorbic acid, thus helping to avoid gastrointestinal discomfort, stomach upset or diarrhea that sometimes occurs in people who are sensitive to L-ascorbic acid consumption.

According to European Regulation 432/2012, vitamin C is a nutrient that contributes

In the normal functioning of the immune system, the nervous system and the metabolic processes aimed at the production of energy

In the protection of cells from oxidative stress

In reducing tiredness and fatigue

In increasing the absorption of iron

In the normal formation of collagen for the normal function of cartilage, bones and blood vessels

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