Vitamin C from three different sources. Both of these are of natural origin (Acerola, Wild Rose) and ascorbic acid (Vitamin C contained in all effervescent products). In this way the maximum daily absorption by the human body is achieved

Acerola is a tropical fruit that resembles the common cherry, has a content of vitamin C 100 times higher than that contained in an orange.

Wild rose is one of the herbs that is rich in antioxidant flavonoids and vitamin C. It acts against inflammation, especially in the joints

Vitamin C contributes to:

• In the normal functioning of the immune system.
• In protecting cells from oxidative stress.
• In the normal formation of collagen for the normal functioning of blood vessels, bones, cartilage, gums, teeth and skin.
• To increase the absorption of iron.
• In the normal functioning of the nervous system.
• In normal psychological function.

* The above are official health claims from the European Food Safety Authority (EFSA)

Instructions for use:

Up to 2 pills a day.